CHM GROUP OF INSTITUTIONS

CHM INSTITUTE OF HOTEL & BUSINESS MANAGEMENT                                                                                 CHM INSTITUTE OF POLYTECHNIC & TECHNOLOGY

Last Date Of Form Submission is 30th July 2017

Food & Beverege Production Lab

Lecture Hall
Lecture Hall
Lecture Hall
Lecture Hall
International cuisines are mastered here with the help of basics in cooking. Training with modern techniques of cooking, presentation with great emphasis on hygiene, nutrition cost control are important here. On several workstations students venture into the world of cookery and food production. Modern machines and equipments help to make the preparations and storage efficient.
Lecture Hall
Lecture Hall
Lecture Hall
Lecture Hall